Menu at Shorethyme Restaurant

 

Shorethyme Covid Takeaway Menu

Garlic Bread $6.00
Pumpkin Soup with Sour Cream and Croutons $10.00
Wild Mushroom & Shallot Risotto, Fresh Parmesan, Truffle Oil $15.00
Half Shell Scallops (4), Parsley Crumb, Tomato Concasse, EVOO $18.00
Hand Made Saffron Fettuccini, Prawn, Bacon, Chilli, Garlic, Tomato $20.00
Pressed Pork Belly Slaw, Aioli, Apple Reduction
$20.00
   
Tandoori Scented Barramundi Fillet, Beetroot and Coconut Relish, Yogurt Dressing $35.00
Chicken Paupiette with Mushrooms, Avocado, Almond Crumbs and Tomato Coulis $35.00
Slow Cooked Beef Cheek, Celeriac Mash, Button Mushroom, Butter Beans, Braising Sauce $35.00
Herb Crumbed Lamb Rack, Sweet Potato, Silverbeet, Red Wine Jus $40.00
Duck Breast, Roast Root Vegetables, Baby Spinach, Post Wine $40.00
Fillet Mignon, Potato Rosti, Tomato and Thyme Jam, Compound Butter, Jus $45.00
 
Steamed Vegetables w/Teriyaki, Rosemary Chats, Chats $10.00
 
Banana Tarte-Tatin, Salted Caramel, Caramelised Sour Cream $10.00
Sticky Date Pudding, Butterscotch Sauce, Vanilla Ice-Cream $10.00
Passionfruit Cheesecake, Strawberry Coulis, Hokey Pokey Ice-Cream $10.00
Apple and Rhubarb Crumble, Cinnamon Ice-Cream $10.00
 
Takeaway Menu for Pick-Up, Pre-Order or Home Delivery Please call 0243964507
Delivery is for Local Area and has a $10.00 Delivery fee.

This is a sample of our Menu

Starter
* Garlic Bread $6.00
* Spiced Butternut Pumpkin Soup, Sourdough Croutons $12.00
* Fresh Sydney Rock Oysters: Natural, Kilpatrick, Mornay, 1/2 Doz $18.00
Entrée
* Mushroom and Shallot Risotto, Fresh Parmesan, Truffle Oil
$17.00
* Fresh Sydney Rock Oysters: Natural, Kilpatrick, Mornay, 1/2 Doz $18.00
* Pressed Pork Belly, Bourbon and Brown Sugar Apples, Slaw $20.00
* Duck Ragout, :House Made Pappardelle Pasta, Parmesan Cheese $20.00
* Parmesan Crumbed Lamb Cutlets (2) Sweet Potato, Creamed Spinach $22.00
Mains
* Roast Lamb Rump, Baby Eggplant, Zucchini, Parsnip Puree $35.00
* Local Jewfish Fillet, Stir Fry Brocollini, Ginger, Chilli & Lime Marinade $35.00
* Chicken Paupiette Stuffed with Avocado, Mushrooms, and Cream Cheese, Almond Crumb Red Bell Pepper Coulis $35.00
* Filet Mignon, Rosti, Tomato and Thyme Jam, Compound Butter, Jus $45.00
Sides
Tarragon Chats, Garden Salad w/Balsamic Vegetables w/ Teriyaki  or Bowl of Chips $10.00
Desserts
* Vanilla Crème Brulée, Crisp Almond Tuille $12.00
* Vanilla Bean Panna Cotta, Chocolate Mousse, Berry Coulis $12.00
* Lemon Cheesecake, Balsamic Strawberries, Passionfruit Ice-Cream $12.00
* Sticky Date Pudding, Butteerscotch Sauce,  Vanilla Ice-Cream $12.00
* Banana Tarte Tatin, Salted Caramel, Caramelised Sour Cream $12.00
* Red Wine Poached Pear, Double Cream, Poaching Liquid $12.00
Pot of Tea $3.50
Coffee Cup $3.50
Coffee Mug $4.50
Liquers $7.00
Liquer Coffee $9.00
B.Y.O. Wine only   $5.00 per bottle corkage

Children’s Menu

Mains
Bangers and Mash with Mixed Vegetables $10.00
Chicken Breast Nuggets with Chips and Salad $10.00
Kids Fish of the day with Chips and Salad $10.00
Spaghetti Bolognaise with Tasty Cheese $12.00
Kids Steak with Chips and Salad $14.00
Beef Nachos with Sour Cream and Guacamole $15.00
Desserts
Vanilla Ice-cream with Chocolate, Stgrawberry or Caramel Topping $5.00
Ice-cream Sundae with Chopped Nuts, Chocolate Sauce and Whipped Cream $10.00
Fresh Fruit Salad with Ice-cream $6.00
Drinks
Fire Engines, Spiders, Soft Drinks or Juice $4.00

Leave a Reply